Menu Example
I
MARINATED ICE SEA PRAWNS
Asparagus, cocktail sauce & dill
II
CRISP COULORFUL RADIHES
Buffalo Mozzarella & rocket salad
III
VELOUTÉ OF PEAS
Mint & crispy falafel
IV
GENTLY COOKED SALMON TROUT FROM NEUSTADT
Small chanterelles & steamed leek
V
CAULIFLOWER GRENOBEL STYLE
Capers & parsley
VI
John Dory
Basque mussel broth & zucchinis
VII
CONFIT SUCKLING PIG
Colorful beans & spicy pear relish
VIII
MARGARITA à la SANSSOUCI
IX
GRATINATED ASPARAGUS OF NIESCHÜTZ
Madeirajus & potato-croissant
X
MIÉRAL TAUBE à la PÂTÉ
Jerusalem artichoke mash and port shallots
XI
MILLE FEUILLE
Medlar & carrot
XII
ICED VACHERIN FROM THE CHERRY
Lemon verbena & chocolate caramel
XIII
SELECTION OF RAW MILK CHEESE OF MAÎTRE AFFINEUR WALTMANN
Chutney & homemade fruit bread
5 courses 176.83 € + 59 €
6 courses 183.50 € + 65 €
7 courses 194.62 € + 75 €
8 courses 205.75 € + 85 €
9 courses 216.87 € + 95 €
10 courses 227.99 € +105 €